Onions and Garlic may protect against breast cancer
Garlic is the herb of choice for treating colds, flus, sore throats, and poor or sluggish digestion. It stimulates the production of white blood cells, boosting the body’s immune function, and its sulfur compounds and essential oils make it a potent internal and external antiseptic, antibacterial, and antimicrobial agent effective for treating many types of infections. It has even been found effective against several forms of antibiotic-resistant strains of bacteria.
And what about breast cancer fighting with garlic and onions